Join us on Tuesday, 14 October 2025, at the Sofitel Wentworth Sydney for the most ambitious AltProteins event yet.

AltProteins 25 isn’t just focused on what’s next in food — it’s focused on what’s necessary. This year’s program reflects a new level of ambition and refinement, bringing together bold thinkers and doers who aren’t afraid to ask hard questions and pursue transformative answers. AltProteins 25 is set to catalyse serious conversations, spark radical collaboration, and drive actionable outcomes.

From Nik Gowing (Founder & Co-Director, Thinking the Unthinkable) to Cecilia Chang (Mission Barns), Amy Carter-James (Raaise), James Petrie (Nourish Ingredients), and Sonalie Figueiras (Green Queen), you’ll hear from the visionaries who are redefining the future of our food systems.

AltProteins 2025 will ignite meaningful collaboration and drive actionable change, uniting innovators from food, policy, and technology for a full day of insights, networking, and hands-on experiences—including exclusive taste tests of a wide range of delicious products.